[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.nyari.sk\/vyhody-biopotravin\/#Article","mainEntityOfPage":"https:\/\/www.nyari.sk\/vyhody-biopotravin\/","headline":"V\u00fdhody biopotrav\u00edn","name":"V\u00fdhody biopotrav\u00edn","description":"Biopotraviny obsahuj\u00fa menej pestic\u00eddov. Chemick\u00e9 l\u00e1tky, ako s\u00fa fungic\u00eddy, herbic\u00eddy a insektic\u00eddy, s\u00fa be\u017ene pou\u017e\u00edvan\u00e9 v konven\u010dnom po\u013enohospod\u00e1rstve a zvy\u0161ky zost\u00e1vaj\u00fa na potravin\u00e1ch, ktor\u00e9 jeme.","datePublished":"2025-02-26","dateModified":"2023-04-28","author":{"@type":"Person","@id":"https:\/\/www.nyari.sk\/author\/devene\/#Person","name":"devene","url":"https:\/\/www.nyari.sk\/author\/devene\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/bf8a2da9791e94b6eb5cec245ee5eeceecb651e79e829278e2c546441579397e?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/bf8a2da9791e94b6eb5cec245ee5eeceecb651e79e829278e2c546441579397e?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"nyari.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.nyari.sk\/wp-content\/uploads\/img_a287439_w16546_t1524840594.jpg","url":"https:\/\/www.nyari.sk\/wp-content\/uploads\/img_a287439_w16546_t1524840594.jpg","height":0,"width":0},"url":"https:\/\/www.nyari.sk\/vyhody-biopotravin\/","wordCount":425,"articleBody":" Biopotraviny obsahuj\u00fa menej pestic\u00eddov. Chemick\u00e9 l\u00e1tky, ako s\u00fa fungic\u00eddy, herbic\u00eddy a insektic\u00eddy, s\u00fa be\u017ene pou\u017e\u00edvan\u00e9 v konven\u010dnom po\u013enohospod\u00e1rstve a zvy\u0161ky zost\u00e1vaj\u00fa na potravin\u00e1ch, ktor\u00e9 jeme. Je lep\u0161ie preto si k\u00fapi\u0165 ekologicky vypestovan\u00e9 potraviny, na ktor\u00e9 sa tieto l\u00e1tky pou\u017e\u00edva\u0165 nesm\u00fa.Ekologick\u00e9 potraviny s\u00fa \u010derstvej\u0161ie. Neobsahuj\u00fa konzerva\u010dn\u00e9 l\u00e1tky, ktor\u00e9 im umo\u017e\u0148uj\u00fa dlh\u0161iu trvanlivos\u0165. Ekologick\u00e1 produkcia je \u010dasto vyr\u00e1ban\u00e1 na men\u0161\u00edch farm\u00e1ch, v bl\u00edzkosti ktor\u00fdch sa pred\u00e1va. Neprid\u00e1vaj\u00fa do nich chemick\u00e9 l\u00e1tky, aby dlh\u0161ie vydr\u017eali umelo \u010derstv\u00e9. Je preto lep\u0161ie si k\u00fapi\u0165 potraviny rad\u0161ej od s\u00fakromn\u00edka, ako zo supermarketu. Je to s\u00edce drah\u0161ie, ale je to aj kvalitnej\u0161ie.Ekologick\u00e9 po\u013enohospod\u00e1rstvo je lep\u0161ie pre \u017eivotn\u00e9 prostredie. Ekologick\u00e9 po\u013enohospod\u00e1rske postupy zni\u017euj\u00fa zne\u010distenie, \u0161etria vodu, zni\u017euj\u00fa er\u00f3ziu p\u00f4dy, zvy\u0161uj\u00fa jej \u00farodnos\u0165 a pritom vyu\u017e\u00edvaj\u00fa menej energie. Chov bez pestic\u00eddov je prospe\u0161n\u00fd aj pre vt\u00e1ky a zvierat\u00e1, ako aj pre \u013eud\u00ed, ktor\u00ed \u017eij\u00fa v bl\u00edzkosti fariem. Ak chcete prispie\u0165 k \u0161etren\u00ed na\u0161ej zemi, tak potom si k\u00fapte rad\u0161ej potraviny z ekologick\u00e9ho hospod\u00e1rstva.Ekologicky chovan\u00fdm zvierat\u00e1m sa nepod\u00e1vaj\u00fa antibiotik\u00e1 a rastov\u00e9 horm\u00f3ny. Pou\u017e\u00edvanie antibiot\u00edk m\u00f4\u017ee vytvori\u0165 kmene bakt\u00e9ri\u00ed, ktor\u00e9 s\u00fa na antibiotik\u00e1 ve\u013emi odoln\u00e9. Rastov\u00e9 horm\u00f3ny zas \u0161kodia zvierat\u00e1m a ost\u00e1vaj\u00fa aj v m\u00e4se, tak\u017ee \u0161kodia aj \u013eu\u010fom. Ekologicky chovan\u00e9 zvierat\u00e1 maj\u00fa v\u00e4\u010d\u0161\u00ed priestor na pohyb a pr\u00edstup k vonkaj\u0161iemu prostrediu, \u010do im pom\u00e1ha udr\u017ea\u0165 sa zdrav\u00e9 a rast\u00fa prirodzen\u00fdm sp\u00f4sobom.Ekologick\u00e9 m\u00e4so a mlieko s\u00fa bohat\u0161ie na ur\u010dit\u00e9 \u017eiviny. V\u00fdsledky eur\u00f3pskej \u0161t\u00fadie z roku 2016 ukazuj\u00fa, \u017ee hladiny ur\u010dit\u00fdch \u017eiv\u00edn, vr\u00e1tane omega-3 mastn\u00fdch kysel\u00edn, boli a\u017e o 50 percent vy\u0161\u0161ie v organickom m\u00e4se a mlieku ako v konven\u010dn\u00fdch verzi\u00e1ch. Je to hlavne kv\u00f4li tomu, \u017ee zvierat\u00e1 maj\u00fa ve\u013ea v\u00fdbehu na \u010derstvom vzduchu a rast\u00fa prirodzene.Ekologick\u00e9 potraviny s\u00fa bez GMO. Geneticky modifikovan\u00e9 organizmy (GMO) alebo geneticky modifikovan\u00e9 (GE) potraviny s\u00fa rastliny, ktor\u00fdch DNA bola zmenen\u00e1 sp\u00f4sobom, ktor\u00fd sa nevyskytuje v pr\u00edrode ani v tradi\u010dnom kr\u00ed\u017een\u00ed. Naj\u010dastej\u0161ie sa to rob\u00ed preto, aby bola rastlina rezistentn\u00e1 na pestic\u00eddy alebo aby produkovala insektic\u00edd.                                                                                                                                                                                                                                                                                                                                                                                        4.1\/5 - (17 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u00fdhody biopotrav\u00edn","item":"https:\/\/www.nyari.sk\/vyhody-biopotravin\/#breadcrumbitem"}]}]